I am a woman who loves food. Did I say love? I meant to say LOVE food. I am constantly looking for new recipes. Not just any food will do, it has to be REAL. By real I mean that I want to make food that calls for fresh, healthy and unprocessed food. We are growing up in a world of convenience. I am striving to return to the to a place where things are made from the best ingredients from scratch. Does that mean difficult? Not really, just different. So I begin this quest, documenting my findings so that anyone who feels like I do can have a resource to draw upon.